Click here to view the article in the Spring/Summer 2014 issue of The Knot magazine!
Venue: Sherrill’s Inn | Photography: Susan Dean Photography | Florist: Sweet Earth Flower Farm | Rentals: Classic Event Rental
Catering: Black Eyed Susan | Officiant: Ben Nabors | Hair Styling: Caitlin Brennan | Makeup: Amanda Studio
Music: The Chuck Beattie Band | DJ: Rob Castillo | Cake/Dessert: Short Street Cakes
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